Category: Appetizers & Snacks
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Master Brazilian empadas: bite-sized savory meat pies with flaky crust. A quick, authentic empada recipe for gatherings or weeknights.
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Delicioso enroladinho de salsicha: massa macia envolvente com salsicha suculenta, assado até dourar. Um clássico brasileiro de lanche rápido e fácil.
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Crispy Bolinho de Arroz: Brazilian rice balls with cheese and herbs. A quick, crowd-pleasing snack with tips for perfect texture and serving ideas.
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Learn how to make Bolinho de chuva, Brazil’s light, fluffy rain donuts, quick, classic fried treats perfect for rainy days.
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Abará recipe: Discover the traditional steamed black-eyed pea cake—flavorful, gluten-free, and easy to make with simple steps.
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Acarajé recipe: Bahian black-eyed pea fritters—crispy on the outside, tender inside, the authentic Brazilian street food.
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Crispy Bolinho de Bacalhau – Brazilian cod fritters fried to golden perfection, seasoned with herbs, ideal with a tangy dipping sauce.
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Kibe Assado: Brazilian twist on kibbeh – savory, spiced meat baked to a golden, crisp perfection.
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Kibe Recipe: Brazilian Lebanese Meatballs – tender beef with bulgur, mint, and lemon in a delicious fusion of Brazilian and Lebanese flavors.
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Master Risole de Camarão: crispy shrimp croquettes with a creamy filling—perfect Brazilian appetizers.