Category: Main Dishes
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Discover classic Peruvian Tacu Tacu, crispy rice and beans fried to perfection. An easy recipe with tips and serving ideas.
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Authentic Picante de Cuy (guinea pig) recipe: a spicy, traditional Peruvian dish with tender meat, peppers, herbs, and rich sauce.
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Learn to make Cau Cau, Peru’s yellow tripe stew – turmeric, potatoes, and lime. A simple step-by-step recipe for authentic flavor.
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Discover the Adobo Peruano recipe: a rich, slow-simmered Peruvian pork stew with bold spices and authentic flavors.
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Authentic Olluquito con Charqui recipe: tender olluco dumplings in a smoky Peruvian meat sauce.
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Whip up a quick 30-minute Tallarin Saltado: savory stir-fried noodles with beef, peppers, and a zesty soy-garlic sauce.
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Best Carapulcra Recipe: a hearty Peruvian dried potato stew with tender meat and rich spices—your step-by-step guide to perfection.
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Learn how to make perfect Arroz con Pollo with this step-by-step recipe—fluffy rice, tender chicken, and bold Latin flavors.
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Traditional Seco de Cabrito recipe: a goat stew simmered with tomatoes and spices for rich, comforting flavor.
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Easy Ají de Gallina recipe: creamy Peruvian chicken stew with ají amarillo, potatoes, and walnuts. Simple steps for rich, comforting flavor.