Category: Side Dishes
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Receita brasileira de castanha de caju: aprenda a torrar, temperar e extrair o sabor autêntico.
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Explore Brazilian Paçoca de Amendoim (Peanut Crumble): a crunchy, peanuty treat with simple ingredients and timeless flavor.
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Angu Recipe: Brazilian cornmeal porridge, creamy and comforting with simple, step-by-step directions.
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Brazilian polenta recipe (Polenta Cremosa): a creamy, comforting dish with easy steps and serving ideas.
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Banana Frita: Brazilian fried plantains – crispy, caramelized slices perfect as a snack or side dish. Quick and easy to make.
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Discover Brazilian Banana da Terra: a tasty plantain recipe with tips, serving ideas, and authentic flavors from Brazil.
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Learn how to make Maxixe, Brazil’s distinctive gherkin cucumber. A quick, authentic recipe with tips and serving ideas.
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Brazilian Okra Recipe (Quiabo Refogado): tender okra sautéed with onions, garlic, and tomatoes in a flavorful, easy Brazilian classic.
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Abóbora Refogada: Brazilian sautéed pumpkin, a simple, flavorful vegan side dish seasoned with garlic, herbs, and olive oil.
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Traditional Brazilian Batata Doce recipe: easy, flavorful roasted sweet potatoes with authentic tropical flair. Step-by-step guide for perfect results.