Category: Peruvian cuisine
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Peruvian Lomo Saltado with crispy yuca fries: tender beef, peppers, and onions in a tangy soy-garlic sauce.
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Peruvian-inspired sweet potato fries topped with Lomo Saltado flavors—beef, onions, peppers, tomatoes and cilantro in a quick, flavorful sauce.
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Healthy Lomo Saltado with cauliflower rice—quick, flavorful Peruvian-inspired recipe that’s low-carb and gluten-free.
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Lomo Saltado Quinoa Bowl Recipe: Peruvian-inspired beef with onions and tomatoes in a soy glaze, served over protein-packed quinoa.
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Peruvian-inspired Lomo Saltado Lettuce Wraps recipe: tender beef, peppers, and onions in a quick, flavorful lettuce wrap for a lighter weeknight meal.
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Lomo Saltado Empanadas recipe: Peruvian beef stir-fry tucked into flaky pastry, easy, flavorful, and crowd-pleasing.
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Whip up Lomo Saltado Spring Rolls: tender beef, peppers, and onions wrapped in crispy rice paper, fusion Peruvian-Asian flavors in every bite.
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Lomo Saltado Nachos Recipe: a Peruvian fusion twist with tender beef, peppers, onions, tomatoes, and cilantro on crispy tortilla chips.
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Lomo Saltado Quesadilla recipe: tender beef with onions, tomatoes, and peppers tucked in a crispy, cheesy quesadilla.
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Authentic Lomo Saltado fried rice recipe: beef, peppers, onions, and soy sauce. Quick, flavorful Peruvian classic in one pan.