Tag: bahia-food
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Tutu de Feijão: a creamy Brazilian bean and flour mix, a savory Bahian classic served with rice and farofa.
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Caruru Recipe: Bahian okra and shrimp stew with dendê oil, peanuts, and peppers. Easy steps to a traditional, flavorful dish.
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Creamy Vatapá recipe: Brazilian shrimp and bread paste infused with coconut milk and warm spices.