Explore authentic Cambodian curry flavors with our Traditional Cambodian Curry Sampler Menu—varied, fragrant curries for every spice level.
Authentic Cambodian-style Eggplant Curry: tender eggplant in a coconut-spiced curry with garlic and lemongrass.
Discover a traditional Khmer eggplant curry guide: authentic flavors, key ingredients, and step-by-step cooking tips.
Discover an easy Cambodian eggplant curry recipe: simple steps, fragrant coconut milk, and bold spices for a flavorful weeknight dinner.
Traditional Khmer Tofu Curry (Vegan): a fragrant coconut curry with tofu, lemongrass, lime leaves, and vegetables.
Discover traditional Khmer Mushroom Curry (Vegetarian): creamy coconut milk, lemongrass, tamarind and kaffir lime in a fragrant, spice-rich curry.
Authentic Cambodian duck curry: tender duck simmered in coconut milk with lemongrass, kaffir lime, and spices for a comforting, aromatic meal.
Traditional Khmer Duck Curry with Pineapple: a fragrant coconut curry with tender duck, pineapple, and authentic Cambodian spices.
Authentic Cambodian beef curry at home: an easy step-by-step guide with tender beef, fragrant spices, and simple instructions.
Authentic Khmer yellow curry with chicken: creamy coconut milk, lemongrass, turmeric, and warming spices for a traditional Cambodian bite.