Tag: culinariabrasileira
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Pastel de Camarão: Brazilian shrimp pastry with a crispy, flaky crust and savory shrimp filling. Learn how to make it at home.
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Coxinha de Catupiry: queijo cremoso dentro de massa crocante — o clássico lanche brasileiro, cheese-filled.
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Authentic Coxinha de Frango recipe with step-by-step guidance—from filling to crispy dough—for true Brazilian comfort at home.