Discover why Fårikål, Norway’s national dish, is among the Nordic region’s most loved dishes—simple, hearty, and steeped in tradition.
Discover the clean flavors of Fårikål: Norway’s beloved lamb and cabbage stew, simmered to perfection.
Enjoy Norway’s national dish, fårikål, like a local: tips, regional twists, and perfect autumn pairings for a cozy feast.