Tag: flakypastry
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Discover why Sambusa is Ethiopia’s beloved snack: flaky pastry, spiced filling, and a taste of tradition that brings people together.
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Discover why sambusa is among Ethiopia’s most loved dishes—crisp pastry, bold fillings, and a rich culinary tradition.
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Discover the top reasons Ethiopians love sambusa: flaky crust, bold fillings, snack-time convenience, and a beloved cultural treat.