Whip up a sizzling Lomo Saltado in a cast-iron skillet – beef, onions, tomatoes, and fries in a quick Peruvian stir-fry.
Lomo Saltado Meal Prep Guide: Master this Peruvian classic with make-ahead tips, prep steps, and storage/reheat tricks for weeklong flavor.
Lomo Saltado Sandwich Recipe: tender beef with onions, peppers, and potatoes on crusty bread, Peru-inspired and delicious.
Whip up a Peruvian classic: tender beef, onions, and tomatoes stir-fried with crispy French fries; serve with rice for a hearty Lomo Saltado.