Tag: how-to-make-lok-lak
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Easy Cambodian chicken lok lak recipe: tender marinated chicken, quick stir-fry, tangy pepper-lime sauce, served with rice and veggies.
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Learn how to make traditional Cambodian Lok Lak: a savory marinated beef dish served with rice and a tangy pepper-lime dipping sauce.
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Authentic Cambodian lok lak made simple: tender beef, savory sauce, and quick steps to recreate this iconic street-food favorite at home.