Top reasons Ethiopians love sambusa: crispy pastry, bold fillings, and the joy of sharing in family gatherings.
Discover why Tibs is one of Ethiopia’s most loved dishes – savory, spice-kissed sautéed meat that celebrates bold flavors and communal dining.
Discover why Zilzil Tibs is Ethiopia’s most loved dish: sizzling spiced beef with onions, peppers, and a smoky, communal flavor.
Discover Doro Wat, Ethiopia’s iconic chicken stew, and why this spicy, hearty dish is one of the country’s most loved.