Discover the bold flavors of jerk chicken – tender, smoky, and spiced with allspice, thyme, scallion, and Scotch bonnet peppers.
Learn to savor jerk chicken like a local with tips on spice, cooking methods, top spots, and dining etiquette.
Discover the bold flavors of jerk chicken with authentic Jamaican marinades, smoky grills, and tips for tender, spicy Caribbean perfection.