Tag: khmer_cuisine
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Easy Cambodian Bitter Melon Soup: quick, comforting, with simple ingredients and a flavorful, nourishing broth.
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A quick, fragrant tomato soup infused with Cambodian herbs like lemongrass and lime leaves for bright, comforting flavor.
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Authentic Cambodian coconut soup: a fragrant, creamy broth with lemongrass, lime, and tender ingredients. Comfort in every spoonful.
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Authentic Cambodian pork soup: tender pork, fragrant herbs, and a comforting, savory broth.
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Authentic Cambodian chicken soup: fragrant lemongrass broth, tender chicken, and Khmer herbs.
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Learn to make a quick Cambodian fish stock from fresh herbs and aromatics—perfect for soups, curries, and noodle bowls.
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Authentic Cambodian Fish Soup: a fragrant, comforting broth with tender fish, fresh herbs, lime, and peppers.
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30-Minute Cambodian Sour Soup: a bright, tangy broth with lemongrass, lime, and tamarind—ready in half an hour.
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Easy Cambodian sour soup (Samlor Machu): a quick, authentic recipe with tangy tamarind, fresh vegetables, and comforting, bright flavors.
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Authentic Cambodian-style glass noodles: tender, translucent noodles in a savory sauce with fresh vegetables and fragrant herbs.