Explore Lomo Saltado in street-food style: sizzling beef, onions, tomatoes, and fries tossed together—bold Peruvian flavors in a quick, hearty dish.
Explore Lomo Saltado, a Peruvian classic born from Chinese influence—beef, peppers, and onions stir-fried in a wok for bold fusion flavor.
Lomo Saltado Plantain Recipe: a Peruvian favorite with beef, onions, peppers, and ripe plantains. Quick, easy, and full of bold flavors.
Lomo Saltado Bowl Recipe: tender beef, peppers, onions, and fries over seasoned rice. Quick, Peruvian classic for a flavorful weeknight dinner.
Authentic Peruvian Lomo Saltado: a sizzling beef stir-fry with onions, peppers, and crispy fries – Peruvian comfort food at its best.