Bauru sandwich recipe: a Brazilian classic – roast beef, queijo minas, and a toasted roll for a melty, satisfying bite.
Joelho Recipe: Brazil’s ham-and-cheese pastry—flaky, golden dough with savory filling. Easy step-by-step recipe for perfect results.
Lomo Saltado Sandwich Recipe: tender beef with onions, peppers, and potatoes on crusty bread, Peru-inspired and delicious.