
Master a Lomo Saltado restaurant copycat at home—savory beef, onions, peppers, and Peruvian spices in a sizzling stir-fry.

Here are a few meta description options (each ≤160 characters): – Master the classic Lomo Saltado sauce: a quick, tangy Peruvian staple with soy, vinegar, garlic, and cilantro to elevate beef stir-fry. – Make a zesty Lomo Saltado sauce in minutes: soy, vinegar, garlic, and cilantro for an authentic Peruvian beef stir-fry. – Lomo Saltado…