Authentic Peruvian anticuchos spice blend recipe: smoky paprika, cumin, aji, garlic for juicy grilled beef skewers.
Anticuchos Sauce Recipe (Ají Verde): creamy, spicy Peruvian sauce with cilantro and lime—easy, flavorful, and perfect for grilling.
Mix up a Mixed Anticuchos Platter: beef, chicken, and pork skewers marinated in Peruvian spices. Quick, easy, and authentically delicious.
Whip up vibrant vegetable anticuchos with smoky-sweet peppers and tangy marinade. A quick, vegetarian twist on Peruvian street-food favorites.
Discover a quick, authentic Fish Anticuchos recipe: marinated, skewered, and grilled to perfection for a bright seaside bite.
Discover how to make Shrimp Anticuchos: smoky Peruvian skewers, zesty marinade, quick and easy for weeknights or parties.
Beef Anticuchos Recipe (Sirloin): tender skewers marinated in Peruvian spices, grilled to perfection. Easy, authentic, and crowd-pleasing.
Learn how to make this Chicken Anticuchos Recipe: grill juicy, marinated skewers with authentic flavor, plus serving ideas.
Authentic street-style anticuchos: savor Peruvian beef skewers, smoky and spicy. Practical tips, recipes, and street-food secrets.
Easy Anticuchos Recipe: beef heart skewers marinated in Peruvian spices—simple, flavorful grilling.