Creamy Ají de Gallina: tender chicken in a velvety pepper-walnut sauce, served with potatoes and eggs. Simple, authentic Peruvian comfort.
Grilled Plantain Recipe (Peruvian Style): Easy, smoky-sweet plantains with lime and salt; a tasty Peruvian side or snack.
Explore Lomo Saltado in street-food style: sizzling beef, onions, tomatoes, and fries tossed together—bold Peruvian flavors in a quick, hearty dish.
Authentic Peruvian Lomo Saltado: a sizzling beef stir-fry with onions, peppers, and crispy fries – Peruvian comfort food at its best.
Learn how to make Traditional Lima-Style Ceviche: an authentic guide to technique, fresh fish, citrus cure, onions, chiles, and classic Peruvian sides.