Best anticuchos marinade recipe: bold Peruvian flavors from aji panca, garlic, vinegar, and oil for tender, juicy skewers.
Learn how to make perfect anticuchos with easy marinades, grilling tips, and authentic Peruvian flavors.
Slow cooker Lomo Saltado recipe: tender beef with onions, peppers, tomatoes, and Peruvian flavors — easy, weeknight-friendly, and full of authentic taste.
Create a delicious Lomo Saltado seasoning mix with this easy, authentic recipe, perfect for Peruvian stir-fry, beef, and veggie dishes.
Lomo Saltado Plantain Recipe: a Peruvian favorite with beef, onions, peppers, and ripe plantains. Quick, easy, and full of bold flavors.
Peruvian Lomo Saltado with crispy yuca fries: tender beef, peppers, and onions in a tangy soy-garlic sauce.
Healthy Lomo Saltado with cauliflower rice—quick, flavorful Peruvian-inspired recipe that’s low-carb and gluten-free.
Lomo Saltado Quinoa Bowl Recipe: Peruvian-inspired beef with onions and tomatoes in a soy glaze, served over protein-packed quinoa.
Lomo Saltado Empanadas recipe: Peruvian beef stir-fry tucked into flaky pastry, easy, flavorful, and crowd-pleasing.
Lomo Saltado Nachos Recipe: a Peruvian fusion twist with tender beef, peppers, onions, tomatoes, and cilantro on crispy tortilla chips.