Tag: quick_easy_recipe
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Bauru sandwich recipe: a Brazilian classic – roast beef, queijo minas, and a toasted roll for a melty, satisfying bite.
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Discover a vibrant Brazilian Molho Verde (chimichurri): a quick herb-forward sauce with parsley, garlic, and olive oil—perfect on grilled meats.
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Ceviche Po’ Boy: a bright, tangy seafood sandwich on a crispy roll with lime, cilantro, and peppers.