Caruru Recipe: Bahian okra and shrimp stew with dendê oil, peanuts, and peppers. Easy steps to a traditional, flavorful dish.
Creamy Vatapá recipe: Brazilian shrimp and bread paste infused with coconut milk and warm spices.
Learn to make Shrimp Moqueca (Moqueca de Camarão): a creamy Brazilian seafood stew with coconut milk and dendê oil, easy to prepare and bursting with flavor.