Tag: vegan
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Experience Traditional Khmer Mushroom Broth, a comforting, umami-rich Cambodian classic of mushrooms, herbs, and stock.
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Creamy Quinotto (Quinoa Risotto) with veggies in minutes – an easy, comforting quinoa risotto recipe you can whip up fast.
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Brazilian Immune Boost Smoothie: A delicious, vitamin-packed blend with tropical fruits, antioxidants, and probiotics to support immunity.
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Brazilian Antioxidant Fruit Salad: a vibrant mix of tropical fruits packed with antioxidants for a refreshing, healthy bite.
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Discover caju benefits: Brazilian cashews as a superfruit: nutrients, antioxidants, and heart health in one tasty bite.
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Brazilian-style toppings for an açaí bowl: fresh fruits, nuts, granola, coconut, seeds, and vibrant flavors to elevate every bite.
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Bright and tangy Ají Vinaigrette Recipe with simple ingredients – perfect on salads, bowls, or veggies. Quick, versatile, flavorful.
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Smoky, vegan Tofu Anticuchos: marinated skewers with Peruvian flair. Quick plant-based recipe for grilling success.
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Vegan Lomo Saltado with tofu: quick Peruvian stir-fry of peppers, onions, and potatoes in a tangy soy-vinegar sauce.
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Vegetarian Lomo Saltado recipe: stir-fried peppers, onions, potatoes, and tofu in a savory soy-ginger sauce—Peruvian comfort food, meat-free.